Join Bolen Books for a triple book launch!
Hear from Chef Robin Kort, Amanda Lewis, and Carolyn Redl, in conversation with moderator Yvonne Blomer as they discuss all things wild and natural.
- The Coastal Forager’s Cookbook: Feasting Wild in the Pacific Northwest by Robin Kort is a collection of 40 recipes that showcase foraged ingredients from the Pacific Northwest coast by the chef behind the popular Swallow Tail Supper Club.
- Tracking Giants: Big Trees, Tiny Triumphs, and Misadventures in the Forest by Amanda Lewis is a funny, deeply relatable book about one woman’s quest to track some of the world’s biggest trees.
- Four Seasons by the Salish Sea: Discovering the Natural Wonders of Coastal Living by Carolyn Redl is part travelogue, part natural history, this enchanting book explores Island life over the course of a year.
With moderator Yvonne Blomer. Writer, editor, teacher, and poet, Blomer is a past City of Victoria Poet Laureate. Her latest book is The Last Show on Earth.
• Books for sale & signing
• Everyone welcome
• Free to attend